First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

What do people in the First-Line Supervisors of Food Preparation and Serving Workers career do?

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

What is the median salary for First-Line Supervisors of Food Preparation and Serving Workers?

The median annual salary for First-Line Supervisors of Food Preparation and Serving Workers is $44,080.

What is the job outlook for First-Line Supervisors of Food Preparation and Serving Workers?

Employment for First-Line Supervisors of Food Preparation and Serving Workers is projected to grow by 5.4% over the next decade.

What education does the First-Line Supervisors of Food Preparation and Serving Workers career require?

The First-Line Supervisors of Food Preparation and Serving Workers career typically requires high school diploma or equivalent.

What skills does the First-Line Supervisors of Food Preparation and Serving Workers career call for?

Key skills for the First-Line Supervisors of Food Preparation and Serving Workers career include Speaking, Monitoring, Coordination, Management of Personnel Resources, Active Listening, Critical Thinking, Instructing, Reading Comprehension.