Butchers and Meat Cutters
Cut, trim, or prepare consumer-sized portions of meat for use or sale in retail establishments.
What do people in the Butchers and Meat Cutters career do?
Cut, trim, or prepare consumer-sized portions of meat for use or sale in retail establishments.
What is the median salary for Butchers and Meat Cutters?
The median annual salary for Butchers and Meat Cutters is $40,140.
What is the job outlook for Butchers and Meat Cutters?
Employment for Butchers and Meat Cutters is projected to grow by 2.4% over the next decade.
What education does the Butchers and Meat Cutters career require?
The Butchers and Meat Cutters career typically requires no formal educational credential.
What skills does the Butchers and Meat Cutters career call for?
Key skills for the Butchers and Meat Cutters career include Active Listening, Reading Comprehension, Speaking, Critical Thinking, Monitoring, Social Perceptiveness, Service Orientation, Time Management.
Colleges that offer this program
- Stratford University, VA
- New England Culinary Institute, VT
- Pioneer Pacific College, OR
- Johnson & Wales University-North Miami, FL
- Johnson & Wales University-Denver, CO
- The Art Institute of Houston, TX
- The Art Institute of Austin, TX
- The Art Institute of San Antonio, TX
- AI Miami International University of Art and Design, FL
- Miami International University of Art & Design-Art Institute Dallas, TX
- Bradford School, OH
- San Diego Culinary Institute, CA
- The International Culinary Center, NY
- The Art Institute of Atlanta, GA
- The Art Institute of Virginia Beach, VA